Handbook of Food Processing, Two Volume Set

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Science (General)
Handbook of Food Processing, Two Volume...

Handbook of Food Processing, Two Volume Set

Theodoros Varzakas (Editor), Constantina Tzia (Editor)

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Kateqoriyalar:

Science (General)

İl:

2015

Nəşr:

1

Nəşriyyat:

CRC Press

Dil:

english

ISBN 10:

1466582316

ISBN 13:

9781466582316

Fayl:

PDF, 21.45 MB

IPFS:

,

english, 2015

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